Baked Pumpkin Pie Ale
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Cool completely before serving.
Baked pumpkin pie ale. Its lasting vanilla finish will leave your taste buds craving another. 86 with 248 ratings and reviews. Preheat oven to 350 degrees and spray a loaf pan with pam baking spray or the like using a large bowl whisk together the flour baking powder cinnamon ginger cloves and salt using another large bowl beat the pumpkin puree pumpkin ale and brown sugar until combined gradually whisk in the dry ingredients. 0 23 kg wheat malt 0 5 lb.
Baked pumpkin ale is a pumpkin beer style beer brewed by lancaster brewing company in lancaster pa. Stick the pan in the oven and then wait for about an hour and a half to 2 hours. Bake pies on center rack for 40 50 minutes until the center sets. The actual time will vary depending on how thick your pumpkins are and how hot your oven actually gets.
Ingredients 2 to 3 lbs. 0 23 kg two row pale malt 0 5 lb. Lay your pumpkin halves face down on the pan. Bold in flavor with a deep amber color our big baked pumpkin ale is sure to remind you of grandma s pumpkin pie.
0 23 kg medium crystal malt 40 l. Have your pie and drink it too. Use a pie shield or fold aluminum foil over the outer edge of the pie crust so it doesn t burn when you bake pie.
